About
Trevor Mead Quality Meats has been a fixture on Jonson Street in Byron Bay since 1983, trading on friendly, old-fashioned service and good local produce. It is a full-service butcher and deli, with beef, lamb, pork, chicken, sausages, ham, charcuterie, ready-to-cook items and pantry goods.
Provenance is a point of pride: the beef is grass-fed and sourced locally from Binnaburra, and all the pork is the nationally acclaimed Bangalow Sweet Pork. Trevor's award-winning sausages and rissoles are a signature. The shop offers same-day home delivery to Byron Bay postcodes 2481 and 2479 on orders over $75 placed before 10am, with pickup for surrounding areas.
Best For
Byron Bay locals and visitors wanting a long-standing butcher with local grass-fed beef, Bangalow pork and same-day delivery.
What You'll Find
Binnaburra grass-fed beef
Bangalow Sweet Pork
Lamb
Chicken
Award-winning sausages
Ham & charcuterie
Ready-to-cook items
Good to Know
TypeButcher & deli
Since1983
BeefLocal grass-fed, Binnaburra
PorkBangalow Sweet Pork
DeliverySame-day to 2481 & 2479
RegionByron Bay, NSW
Opening Hours
Monday7:00 am – 5:30 pm
Tuesday7:00 am – 5:30 pm
Wednesday7:00 am – 5:30 pm
Thursday7:00 am – 5:30 pm
Friday7:00 am – 5:30 pm
Saturday7:00 am – 3:00 pm
SundayClosed
Closed Sundays and public holidays.
Frequently Asked Questions
Where does Trevor Mead source its meat?
The beef is grass-fed and sourced locally from Binnaburra, and all the pork is the nationally acclaimed Bangalow Sweet Pork.
Does it deliver?
Yes. Same-day home delivery is available to Byron Bay postcodes 2481 and 2479 on orders over $75 placed before 10am, with pickup for surrounding areas.
What is it known for?
Trusted in Byron Bay since 1983, it is known for friendly old-fashioned service and Trevor's award-winning sausages and rissoles.
What are the opening hours?
Monday to Friday 7am to 5:30pm and Saturday 7am to 3pm, closed Sundays and public holidays.