About
Millin's Free Range Butcher is an award-winning Sydney butcher at Balgowlah Heights on the Northern Beaches, specialising in locally sourced, free-range meats. The counter runs to free-range beef, lamb, pork, poultry and veal, with grass-fed beef, sausages, bacon, smallgoods and marinated ready-to-cook lines made up in store.
The shop is known for friendly, expert service and the convenience it offers: online shopping with home delivery throughout the local area in insulated cooler boxes, click & collect, wholesale supply and spit hire for events. Customers regularly single out the quality of the marinated and ready-to-cook range.
Best For
Northern Beaches households wanting free-range beef, lamb, pork, poultry and veal with reliable home delivery, plus marinated ready-to-cook lines and spit hire for a crowd.
What You'll Find
Free-range beef
Grass-fed beef
Free-range lamb
Free-range pork
Free-range poultry
Veal
Sausages & smallgoods
Marinated ready-to-cook
Good to Know
TypeFree-range butcher
FocusLocally sourced free-range meat
DeliveryLocal home delivery + click & collect
ExtrasSpit hire, wholesale supply
RecognitionAward-winning
RegionNorthern Beaches, Sydney
Opening Hours
Monday7:00 am โ 6:00 pm
Tuesday7:00 am โ 6:00 pm
Wednesday7:00 am โ 6:00 pm
Thursday7:00 am โ 6:00 pm
Friday7:00 am โ 6:00 pm
Saturday7:00 am โ 2:00 pm
SundayClosed
Frequently Asked Questions
What does Millin's specialise in?
Locally sourced, free-range beef, lamb, pork, poultry and veal, plus grass-fed beef, house-made sausages, bacon, smallgoods and marinated ready-to-cook lines.
Does Millin's deliver?
Yes โ you can order online for home delivery across the local area in insulated cooler boxes, or use click & collect.
Can you hire a spit?
Yes โ Millin's offers spit hire for events, along with wholesale meat supply.
What are the opening hours?
Monday to Friday 7am to 6pm and Saturday 7am to 2pm, closed Sundays.