Kingston Game Meats is a family-owned specialist game and exotic meat butcher trading from the Queen Victoria Market in central Melbourne. Based in the Dairy Produce Hall, the stall describes itself as one of Victoria's trusted family-owned meat specialists, with a range that is ethically sourced and expertly prepared. It is a destination counter for cooks chasing native and exotic cuts that a standard butcher rarely carries, from kangaroo and venison through to crocodile, emu, camel and wild rabbit.
The range spans kangaroo mince, tail and loin fillet, venison leg fillet and backstrap, wild boar, crocodile tail fillet, emu rump fillet, camel rump, wild rabbit (fillet and whole) and seasonal mutton birds, alongside a limited selection of beef. Beyond the market counter, Kingston Game Meats runs online ordering with home delivery, order tracking and a mailing list, so you can have its game meats sent out rather than only buying in person at the stall.
Home cooks and chefs after genuine Australian game and exotic meats, kangaroo and crocodile especially, whether shopping the Queen Victoria Market stall or ordering online for home delivery.
Trades within Queen Victoria Market hours; the market is closed on Mondays and Wednesdays. Contact the stall to confirm current times.