About
Princi The Butcher is a long-running Italian family butcher on Fitzgerald Street in North Perth — a business with around 50 years behind it that prides itself on supporting local farmers. Its range covers beef, lamb, goat, pork and poultry, along with house sausages and value-added products, served with strong product knowledge and old-school courtesy.
The shop's emphasis is firmly on local: local meat, local owners and supporting Western Australian businesses, with cuts sourced from WA producers. Staff are happy to share cooking and roasting tips for the cuts they sell, making it a genuine neighbourhood butcher.
Best For
North Perth locals after a traditional family butcher with Western Australian meat, including goat, and proper advice across the counter.
What You'll Find
Beef
Lamb
Goat
Pork
Poultry
Sausages
Value-added cuts
Good to Know
TypeButcher
Heritage~50-year Italian family business
SourcingLocal WA producers
SpecialityGoat, plus beef & lamb
ServiceCooking & roasting advice
RegionNorth Perth, WA
Opening Hours
Monday5:00 am – 5:00 pm
Tuesday5:00 am – 5:00 pm
Wednesday5:00 am – 5:00 pm
Thursday5:00 am – 5:00 pm
Friday5:00 am – 5:00 pm
Saturday5:00 am – 1:00 pm
SundayClosed
Frequently Asked Questions
What does Princi The Butcher sell?
Beef, lamb, goat, pork and poultry, plus house sausages and value-added cuts, sourced from local Western Australian producers.
Do they sell goat?
Yes — goat is one of their specialities, alongside the usual beef, lamb, pork and poultry.
How long have they been trading?
Princi is a long-standing Italian family business with around 50 years behind it.
When are they open?
Monday to Friday from 5am to 5pm and Saturday 5am to 1pm; closed Sundays.