About
Northern Star Ocean Products is a family-owned Western Australian seafood business based in East Fremantle, established in 2009. It specialises in freshly harvested, wild-caught seafood, with prawns, scallops and crabs from the pristine waters of Shark Bay at the heart of the range.
The business is led by Ian Ricciardi, a second-generation fisherman who worked alongside his father Bert for over thirty years. Northern Star's Shark Bay seafood is MSC certified as sustainably caught, and the team supplies wholesale distributors, restaurants and retail customers, keeping the chain short from boat to plate.
Best For
Wild-caught, sustainably harvested Western Australian prawns, scallops and crab, for restaurants, wholesalers and home cooks alike.
What You'll Find
Shark Bay prawns
Scallops
Crab
Wild-caught seafood
Wholesale & retail
Good to Know
TypeSeafood supplier
FocusWild-caught Shark Bay seafood
CertificationMSC sustainable
Established2009, family-owned
SuppliesWholesale, restaurants, retail
Opening Hours
Monday9:00 am to 5:00 pm
Tuesday9:00 am to 5:00 pm
Wednesday9:00 am to 5:00 pm
Thursday9:00 am to 5:00 pm
Friday9:00 am to 5:00 pm
Saturday9:00 am to 12:00 pm
SundayClosed
Frequently Asked Questions
What does Northern Star sell?
Wild-caught Western Australian seafood, especially prawns, scallops and crabs harvested from Shark Bay, supplied fresh and frozen to wholesale, restaurant and retail customers.
Is the seafood sustainably caught?
Yes. Northern Star's Shark Bay seafood is MSC certified as sustainably caught, and the family emphasises responsible fishing practices.
Is it a family business?
Yes. Northern Star was established in 2009 and is led by second-generation fisherman Ian Ricciardi, who worked alongside his father Bert for more than thirty years.
What are the opening hours?
The East Fremantle premises generally trade Monday to Friday from 9am to 5pm and Saturday from 9am to 12pm. Confirm before visiting, as seafood hours can vary with the catch.