About
Mahogany Creek Distributors, based in Malaga in Perth's northern suburbs, describes itself as one of Western Australia's largest wholesale meat suppliers, with a focus on poultry, game meats, game birds and Australian native foods. The range runs from kangaroo, venison, emu, crocodile, buffalo, goat, wild boar and rabbit through to duck, turkey, quail and Lilydale free-range chicken, plus smallgoods such as sausages, chorizo and smoked products, and a selection of native spices, oils and fruits.
The business supplies hospitality venues across Perth and distributes through a number of local butcheries, while also selling to the general public on a minimum order. Custom boning and portion-control services are offered, and the operation is HACCP certified. It is a useful source for cooks chasing harder-to-find native and game cuts in WA.
Best For
Sourcing kangaroo, crocodile, emu, venison and other native and game meats in Perth, whether for a restaurant kitchen or a home cook ordering in volume.
What You'll Find
Kangaroo
Crocodile
Emu
Venison
Wild boar
Buffalo & goat
Duck, turkey & quail
Lilydale free-range chicken
Smallgoods
Native spices & oils
Good to Know
TypeWholesale game & poultry supplier
FocusNative & game meats, free-range poultry
Public ordersYes, minimum order applies
ServicesCustom boning, portion control
Food safetyHACCP certified
RegionMalaga, Perth, WA
Opening Hours
Monday10:00 am – 2:00 pm
Tuesday10:00 am – 2:00 pm
Wednesday10:00 am – 2:00 pm
Thursday10:00 am – 2:00 pm
Friday10:00 am – 2:00 pm
SaturdayClosed
SundayClosed
Retail pickup is available weekdays, and orders typically need around 48 hours to process. Contact the team to confirm current times.
Frequently Asked Questions
What does Mahogany Creek Distributors sell?
It is a wholesale meat supplier focused on game and native meats and poultry, including kangaroo, crocodile, emu, venison, buffalo, goat, wild boar, rabbit, duck, turkey, quail and Lilydale free-range chicken, along with smallgoods and native spices.
Can the public buy from them?
Yes. As well as supplying hospitality venues and local butcheries, they sell to the general public on a minimum order, with pickup available on weekdays.
Do they offer custom cutting?
Yes, custom boning and portion-control services are available, and the business is HACCP certified.
Where are they located?
They are at 8 Agett Rd, Malaga WA 6090, in Perth's northern industrial suburbs.